
Afternoon Tea at Seasons (Four Seasons Hotel Washington, DC)
$$$$Georgetown · Washington, Washington, D.C.
Weekend afternoon tea in the Seasons restaurant at the Four Seasons Hotel in Georgetown, long a favorite of DC Anglophiles for its proper, London-style service. Seasonal menus feature elevated savories such as duck foie gras terrine, poached lobster, and wagyu beef alongside scones and pastry courses. The hotel's spring 2026 cherry blossom tea was priced at $125 per adult.
Known For
- Weekend afternoon tea service
- Seasonal themed teas (cherry blossom in spring)
- Elevated savories (lobster, wagyu, foie gras)
- Children's tea menu
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