
Afternoon Tea at Four Seasons Hotel Las Vegas
$$$The Strip · Las Vegas, Nevada
Saturday afternoon tea at Veranda in the Four Seasons Hotel Las Vegas, served 2 to 4 PM at $45 per person or $65 with champagne. The service features sandwiches on freshly baked breads, scones with Devonshire cream and preserves, desserts such as panna cotta and chocolate mousse, and a selection of organic Rishi teas.
Known For
- Organic Rishi teas
- Scones with Devonshire cream
- Champagne upgrade
Menu & Pricing
Full menu ↗Tea Service (Saturdays 2–4 PM)
- Afternoon Tea$45Per person
- Afternoon Tea with Champagne$65Per person, with Laurent-Perrier champagne
Savories
- Devilled Egg Salad Sandwich—On freshly baked bread
- Turkey BLT—
- House-Made Smoked Salmon—With citrus chive truffle cream
Scones
- Traditional Scones—Served with fresh Devonshire cream, lemon curd, and strawberry preserves
Sweets
- Mango Passionfruit Panna Cotta—
- Raspberry Cheesecake—
- Blackberry Almond Tart—
- Dark Chocolate Mousse—
Teas
- Organic Rishi Tea Selection—From jasmine and golden chamomile blossoms to English breakfast and Earl Grey supreme
Prices from the venue's published menu, verified 2026-08-12. Menus change — confirm with the room.
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